北極野生海參
Price :$70.00
Spec. :罐
Amount :

《商品介紹》

Wild Sea Cucumbers
北極野生海參

Net Wt.: 454 g
重量:454 克 / 罐
                                            
Regular Price: $70.00 / Box          
原價: $70.00 / 罐                        


Promotion: 2 For $130
特價優惠: 2 罐 $130




紅海參生活於北大西洋水域30英尺深水下,該海域冷水區域表層平均年水溫最高不超過14℃,冬季表面結冰,終年人跡罕至,周圍無工業及人類活動污染,是典型的純天然野生海參。海參中之極品—— 大山行出品的加拿大野生紅海參擁有卓爾不凡的野生海參品質,其參體肥壯,參筋寬厚飽滿,泡發後內壁厚實,口感香糯有彈性,是目前市場同類產品中最優等級的野生紅海參。由於水溫低,野生海參生長緩 ,生長期長,成年期需要6-10年,產率特別低。故其營養特別豐富,有機鈣含量是普通海參的5倍,蛋白質高達50%以上,多糖等活性物質超過15%,脂肪含量低於1%, 內涵海參皂苷、維生素、膠原蛋白和微量元素,是健康滋補的極佳食品。

泡發方法:取數塊乾海參,放入不帶任何油的器皿內用冷水浸泡三天(每天早、晚各換一次水,記得放入雪櫃)。然後,用開水煮開放入海參煮約40分鐘(軟、硬可隨個人喜好,如太硬多煮數分鐘)後 ,將海參取出清潔乾淨。最後把海參放入冷水中再泡約兩天(早晚各換一次水),即可安全食用。

保存方法:置於低溫乾燥處保存,防潮。

Canada wild sea cucumbers grow in the deep underwater of the North Atlantic Ocean;
wheremaximum water surface temperatures does not exceed 14°C and the surface is frozen
for several months during winter. In this region, where there are no human activities or industries, the waters safe from pollution. Growth in such cold and pure environment is
very slow, making the wild arctic sea cucumber free of contaminants. Because of its
environment.Great Mountain sea cucumber is rich in nutrients, thick in size, and
containing more flavour than any other wild sea cucumbers and farmed sea cucumbers. The
wild sea cucumber is the jewel among natural wild sea cucumbers.

Preparation instruction: Soak in cold water, in the fridge, for three days; water has to be changed twice daily. Boil a pot of water, then place the sea cucumber into the pot.
Boil for 40 minutes (depending on consumer's hardness preference. If too hard, cook for
a longer time). Remove from hot water, and allow to cool. Once cool, rinse in cold
water. Place the sea cucumber in cold water and put it in the fridge for two days. It is now ready to be used in all forms of cooking.

Storage instruction: Store it in a cool, dry place away from sunlight.

Made in Canada